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Have you noticed i cleaned the cooker before taking the picture
Wow nice colour mate, looks bloody tasty. I'm hungry ...again :)
Great colour in the oil ! :)
That looks perfect, an excellent colour. A very clean cooker indeed!
:D Hi Terry nice looking dish, great colour but which dish is it. I must admit it looks like a madras. Paul
vindaloo without the potato,just made from scratch really,handful of dried red chillies,kashmiri chilli powder, gave it the rich red colour,not BIR ,vindaloo with a jalfrezi twist,green peppers.
Terry