Curry Recipes Online
Curry Chat => Talk About Anything Other Than Curry => Topic started by: Garp on March 04, 2014, 01:46 PM
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Hope you are having, and continue to have, a good one, mate :-*(blush)
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Thank you, Garp. And an equally Happy Birthday to any fellow curry fans who also celebrate their jour de naissance this splendid March 4th (including, but not restricted to, Wickerman, I Love Indian, & Gazztop), and an even happier non-birthday to the remainder of you. May your naan rise, your curries caramelise, and your rice never stick.
** Phil.
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And a very happy birthday Phil. ;D ;D ;D ;D
Les
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Beautifully iced, Les; you are clearly a maestro of more than just BIR, and indeed your dumplings look almost as good as those my wife used to make before she moved to Abu Dhabi !
** Phil.
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I do like my dumplings Phil.
Les
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Happy Birthday Phil, hope you are having a great day!! :)
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Thank you, Bob -- still working (11 hours so far today) but about to leave for a short-mat bowls practice with a real match tomorrow (and lunch with friends tomorrow as well).
** Phil.
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Thank you, Bob -- still working (11 hours so far today) but about to leave for a short-bat bowls practice with a real match tomorrow (and lunch with friends tomorrow as well).
** Phil.
Have you taken up being a Chef? They are not short of my type of hours :)
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Hoping that is short-mat, Phil..,,,
Though short-bat could be interesting.
:)
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Happy Birthday Sir!
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Happy birthday Phil
All the best
Stew
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Yep, Happy Birthday Phil, your presents in the post ::)
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Happy Birthday
You ol buggar ;)
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Thank you all very much indeed; I am truly overwhelmed by how just many people have wished me a Happy Birthday today :)
** Phil.
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Hoping that is short-mat, Phil..,,,
Adjacent keys are a real bigger :)
** Phil.
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Happy birthday Phil :) Hope it's been ace !!