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Curry Photos & Videos => Pictures of Your Curries => Topic started by: chewytikka on September 09, 2013, 12:24 PM

Title: Adraki Aloo.
Post by: chewytikka on September 09, 2013, 12:24 PM

Adraki Aloo for lunch.
Having a rest from rice and noodles, I turn to potatoes.
Apache, Jersey Royals, or any new potatoes are my best choice.
Parboiled 90% then tossed and finished off in a Hot Spicy Masala.

My Geordie version of Mumbai potatoes. ;)

(http://www.curry-recipes.co.uk/imagehost/pics/3e5dc118f62f1b4ce6cf8e26565b478d.jpg) (http://www.curry-recipes.co.uk/imagehost/#3e5dc118f62f1b4ce6cf8e26565b478d.jpg)

cheers Chewy

Title: Re: Adraki Aloo.
Post by: Kashmiri Bob on September 09, 2013, 01:17 PM

Superb! Now that is what I call a proper spud dish.

Rob  :)

Title: Re: Adraki Aloo.
Post by: Garp on September 09, 2013, 02:28 PM

That looks a treat Chewy. Nice one  :)

Title: Re: Adraki Aloo.
Post by: Gav Iscon on September 09, 2013, 02:42 PM

That looks great Chewy. I love curried spuds probably even more than meat. There's been some great looking dishes appearing on here lately.

Title: Re: Adraki Aloo.
Post by: Micky Tikka on September 09, 2013, 03:32 PM

Loverly

Title: Re: Adraki Aloo.
Post by: icemanfrosty on September 09, 2013, 03:35 PM

Looks very nice I have some left over spuds from last night that's my dinner sorted  ;D

Title: Re: Adraki Aloo.
Post by: uclown2002 on September 09, 2013, 04:40 PM

Excellent!

Did you par-boil tatties in the microwave like you suggested in an other thread?

Title: Re: Adraki Aloo.
Post by: chewytikka on September 09, 2013, 05:59 PM

Thanks for the kind words ;)

Yes UC, parboiled in the micro, while I create the Masala, half power @ 4mins.
Drained, mad hot and straight in the sauce to combine the dish.

cheers Chewy

Title: Re: Adraki Aloo.
Post by: goncalo on September 09, 2013, 08:01 PM

Great looking dish there Chewy and I second Gav' on the spuds... how does this differ to your average BA? :)

Title: Re: Adraki Aloo.
Post by: Garabi Army on September 09, 2013, 08:05 PM

Chewy, you need to start doing some more vids, somehow with a picture I feel cheated!  :(

Title: Re: Adraki Aloo.
Post by: uclown2002 on September 09, 2013, 08:16 PM

Quote from: chewytikka on September 09, 2013, 05:59 PM

Yes UC, parboiled in the micro, while I create the Masala, half power @ 4mins.
Drained, mad hot and straight in the sauce to combine the dish.

cheers Chewy

Will try this method in a few days; feel like a saag aloo!

Title: Re: Adraki Aloo.
Post by: loveitspicy on September 09, 2013, 11:51 PM

Quote from: chewytikka on September 09, 2013, 12:24 PM

Adraki Aloo for lunch.
Having a rest from rice and noodles, I turn to potatoes.
Apache, Jersey Royals, or any new potatoes are my best choice.
Parboiled 90% then tossed and finished off in a Hot Spicy Masala.

My Geordie version of Mumbai potatoes. ;)

(http://www.curry-recipes.co.uk/imagehost/pics/3e5dc118f62f1b4ce6cf8e26565b478d.jpg) (http://www.curry-recipes.co.uk/imagehost/#3e5dc118f62f1b4ce6cf8e26565b478d.jpg)

cheers Chewy

Awesome Chewy
Post up your Geordie version recipe its one the best looking ive seen

best, Rich