Curry Recipes Online
Curry Chat => Talk About Anything Other Than Curry => Topic started by: Peripatetic Phil on August 24, 2013, 10:43 AM
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A few minutes ago I was standing in the kitchen, slicing up three field mushrooms to form part of a toasted bacon and mushroom sandwich. As I was gently stirring the mushrooms in the frying pan, I was transported back almost sixty years in time, to a seaside caf