Curry Recipes Online
Curry Photos & Videos => Pictures of Your Curries => Topic started by: Kashmiri Bob on August 13, 2013, 12:22 PM
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Last night's effort:
(http://www.curry-recipes.co.uk/imagehost/pics/3f3d7e25991fd7017e7cf7d489d11e55.jpg)
Not my best madras by any means. Not happy with the finish or colour and totally forget the Lea and Perrins. OK for a Monday I suppose. Would have been reasonably happy parting with
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Obviously can't tell the taste but looks spot on to me from that picture, well as good as and better than many recent Madras I have bought.
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I'd be happy with that sight on opening my TA carton :)
Lea and perrins sounds an interesting addition that I might try some time
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Certainly looks the part.
I made a turkey tikka madras (Chewy's madras recipe), a few days ago. Had an initial taste, wasn't quite as good as my previous efforts, but having let it rest for a few hours it was much better. (btw I was using turkey instead of chicken as ASDA were selling turkey legs very cheaply.