Curry Recipes Online
Curry Chat => Lets Talk Curry => Topic started by: Derek Dansak on August 06, 2013, 02:41 PM
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Having watched the series with mixed interest, and a niggling doubt that splashing a bit of bbc cash around wont lead to any amazing discoveries, I feel the posted recipies prove me right.
I could be wrong, but some of those recipies posted on the rick stein bbc site look pretty disappointing.
any members tried any of the rick stein recipies?
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Yes, after enjoying the series I bought the book which is well written with beautiful colour photos throughout. I've tried a few so far, two fish curries and a black dal. One of the fish curries was excellent, the other just ok. The dal tasted ok, but went a strange green curry which didn't look good!
There are loads more I'm keen to try and am sure many more will be excellent as well.
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I made the Egg Molee (whole eggs in coconut masala) on page 104. It was nice. The eggs don't look overly boiled in the book, and I used a couple of big organic ones. When I sliced them in two they were a bit wobbly and lost their shape, which spoiled the appearance of the dish somewhat.
A while back a chef gave me a spicy Bengali egg curry (Dim bhuna) made by his wife at home. Probably the best curry I've ever had in my life. That really was what you call a mind-blasting curry Ricky!
Rob :)
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I have never tried a Rick Steins curry, it doesnt sound too good ???
We recently watched a 6 episode documentary of his, he was in India, it was fantastic, all the different curries from different parts of India :)