Curry Recipes Online
Beginners Guide => Just Joined? Introduce Yourself => Topic started by: AnitaG on July 07, 2013, 04:30 PM
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I am a New member from Norway, sorry if my english is not Perfect;)
We love curries but due to allergies it is not easy eating at restaurants, I am looking forward to Learning more!
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Welcome Anita, I hope you enjoy yourself here as I certainly have.
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AnitaG welcome to the forum - I don't think we've had a Norwegian member before so an extra special welcome!
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Velkommen anitaG! Have fun going through the amount of recipes on this site!
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Welcome AnitaG. Providing you haven't got an allergy to onions and garlic, you should have no problems cooking many of the fine recipes on the site. All ingredients are up front so you can see what goes into a dish. Any problems just shout, there are plenty of experienced DIY BIR chefs here to help ;D