I was asked to write this up for one the members
As promised Rogan Josh..http://www.youtube.com/watch?v=jyulysVlYZQ (http://www.youtube.com/watch?v=jyulysVlYZQ)
In order of appearance
1 chef spoon seasoned oil excess oil used from my pre cooked beef..http://www.youtube.com/watch?v=OtlZWc... (http://www.youtube.com/watch?v=OtlZWc...)
1 tsp tomato puree
1 tsp methi
1 tsp fresh coriander
1 tsp garlic ginger paste
1 table spoon red chilli sauce ( 2 lge red chillis 2 green chillis 1 table spoon extra hot chilli powder 1/2 tsp red food colouring 1 chef spoon oil ) ..blend to a fine sauce
8 pieces of pre cooked meat lamb or beefhttp://www.youtube.com/watch?v=OtlZWc...
just a sprinkle of fresh coriander
2 table spoons pataks mixed pickle
2 ladels Glasgow base sauce http://www.youtube.com/watch?v=7mQcmf... (http://www.youtube.com/watch?v=7mQcmf...)
1 tsp extra hot chilli
2 table spoons red tandoori paste ( 2 chef spoon pataks tandoori paste..200ml yoghurt some lemon juice 2 tsp orange food colouring )..Just a simple mix..
1 Heaped table spoon garlic butter..In the takeaway we use east end margarine mixed with garlic powder..
Some chopped fresh tomato
25ml single cream
Really enjoying the vids. Thanks for posting. Will try this one at some point. Any chance of changing the vid's accompanying music for something a bit more exciting?
Rob :)
Thanks for the recipe bb1. I don't think it would pass for a RJ South of the border but it seems like a decent curry. Is there an normal RJ recipe as well seeing as this one is called a Bombay RJ?
try filming in landscape.
That looks incredible
Thanks for sharing
Can you tell a difference between a home made version and one made at the takeaway?
Quote from: haldi on July 04, 2013, 07:09 PM
That looks incredible
You must joking or watching a different video to me. :o
bb1
Getting closer to BIR, like your base, but this is still an oily/gloopy heart attack.
I suppose you can give a curry any name, but can't see why you call this a Rogan Josh.
2 tbs of Pataks mixed pickle would make any curry an Achar (pickle curry) as its such a strong flavour.
Then you add Tandoori flavour, plus cream and butter,
(but you forgot to add the Mars Bar)
Anyhoo, Not a Rogan Josh, but keep trying and having fun
Quote from: chewytikka on July 05, 2013, 03:26 PM
You must joking or watching a different video to me. :o
No, not joking at all
I think it looks fantastic
I've been in many BIR kitchens and no two chefs cook the same dish, the same way
This is just another version of a popular dish
And one that looks very appetising, too
I've seen Rhogan Josh cooked with a tarka poured on top
I've seen it with a "secret" garlic paste added
I've seen it with loads of peppers and unbelievably no extra garlic at all
I don't think there is a definitive recipe, but if you enjoy it, it doesn't matter does it?
Rogan Josh?
The Glasgow base sauce video is no longer working. Got a link to one that is?
Quote from: BoneHoney on August 11, 2013, 11:23 PM
The Glasgow base sauce video is no longer working. Got a link to one that is?
http://www.youtube.com/watch?feature=player_embedded&v=scQqsdxBREA (http://www.youtube.com/watch?feature=player_embedded&v=scQqsdxBREA)