Curry Recipes Online
Traditional Indian Restaurant Recipes => Traditional Indian Recipes => Topic started by: tempest63 on May 05, 2013, 05:36 PM
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This is a really nice side dish that appeared in one of the newspapers. As it was by Vivek Singh I thought I would give it a go and it is now a firm favourite at home.
I suppose with the Chinese element it is not really authentic, but then it is not BIR.
Stir-fried greens with garlic and cumin recipe by Vivek Singh
Recipes
2 tbsp vegetable oil
2 cloves of garlic, finely chopped
1 dried red chilli
1 tsp cumin seeds
150g broccoli, cut into florets
50g shelled peas, fresh or thawed
1 green chilli, finely chopped
2.5cm piece of fresh ginger, peeled and finely chopped
200g bok choy leaves, sliced
200g spinach leaves