Curry Recipes Online
Curry Chat => Lets Talk Curry => Topic started by: Salvador Dhali on February 09, 2013, 11:39 AM
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Couple of interesting vids outlining Julian's latest project and collaboration with Adey Payne, who opened Curried Away in Boston, Lincs, after reading Julian's eBook.
http://www.youtube.com/watch?v=yeXurwWh0dY (http://www.youtube.com/watch?v=yeXurwWh0dY)
http://www.youtube.com/watch?v=c7ECknztiVk (http://www.youtube.com/watch?v=c7ECknztiVk)
CBM has also been uploading video's from Adey's place, which can be viewed via the other forum or his YouTube channel: http://www.youtube.com/user/CURRYHOLIC1 (http://www.youtube.com/user/CURRYHOLIC1)
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looks tasty nosh that does great vid and thanks for the posting mate , think i,ll have a ride out to boston only 12mls away from me ( ivan ) :)
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What a pair of top blokes!!
Regards
Barry
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nice to see what curry2go upto in the 1st vid although a little possey
switched off the 2nd at hot curry - no interest for me blowing your stomach up - particularly given BIR food offers some much more.
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At this stage I would rather see Julian get the first lot edited properly before moving on. Still too many questions left unanswered to the newcomer especially and inaccuracies in description, instruction, measures etc etc.
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Great to see Julian back and with a new e-book on the way. Just watched this recent vid, also filmed at Curried Away, and apparently Mick (CBM) has one coming out soon as well! Schwing!
http://www.youtube.com/watch?v=N97z5NO2AAI (http://www.youtube.com/watch?v=N97z5NO2AAI)
Rob :)