Curry Recipes Online
Curry Photos & Videos => Pictures of Your Curries => Topic started by: meggeth on February 02, 2013, 11:33 PM
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Had a go at Elaichi North Indian Special for me and Veg Rogoan Josh for wife. The NIS was very nice (fewer chillis cos didnt want it really hot), if anything a little sweet maybe due to the tamarind sauce. Rogon josh was also very good. Did double portions to use up the defrosted base. I snook in the fridge tonight and had a taste of it after 24 hours - both tasted really, really good - made me feel hungry even though I'd had my tea! Tomorrows tea sorted!
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Both look lovely - good job! :)
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Looks really good, Meggeth 8)
Great effort, and thanks for posting your results with such splendour! 8)
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You've certainly done both dishes justice there Meggeth. I'm now in the mood for my birthday NIS at my local BIR :P ;D
As for the sweetness of the dish, you may find that the red peppers added to that a little. I now use a level dessertspoon of Tamarina rather than a rounded one. Thanks for trying the recipe and making such a fine job of it ;)