Curry Recipes Online
Curry Photos & Videos => Pictures of Your Curries => Topic started by: Edwin Catflap on December 03, 2012, 01:15 PM
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Well i thought i'd make some of 976 Garlic Chilli sauce from his garlic chilli chicken recipe and use later this week when I get some more chicken.
I must say it tasted great whilst cooking and cant wait to add some chicken later in the week for my mid week fix.
Here's the pics
(http://www.curry-recipes.co.uk/imagehost/pics/941aaa71dbadb902b19fc73ad3972a4c.jpg)
Plenty of Garlic and Ginger
(http://www.curry-recipes.co.uk/imagehost/pics/0f2bb6c1199fa6dc220b17b13c0897fe.jpg)
Lots of nice chilli oil coming out
(http://www.curry-recipes.co.uk/imagehost/pics/d457f0cc9543e93eee863676675e9d33.jpg)
More Garlic!!
(http://www.curry-recipes.co.uk/imagehost/pics/bd4f2fb36867fa0dcb758e581154d305.jpg)
Avec Chilli powder and Mixed powder
(http://www.curry-recipes.co.uk/imagehost/pics/25bc1941791659b98ff862f878a9f1aa.jpg)
And a dousing of base gravy
(http://www.curry-recipes.co.uk/imagehost/pics/60e40a8253a8a24c7c85b436b836fa6e.jpg)
Oohh Saucy!!
:) :P
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Oops first photo should say "plenty of garlic and chilli"
???
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Looks great, must try this myself.
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I would mate it's deelish
:P
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Looks great Edwin - how is this used?
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Hi Stephen I just precooked this and froze it to use by just adding some Pre cooked chicken or chicken tikka later this week as I ran out this weekend.
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cheers Edwin
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No probs Stephen