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Author Topic: The Curry House  (read 5,524 times)

AI Summary
The discussion revolves around the quality of recipes from "The Curry House Cookery Book." While some members found the book to be good for beginners, opinions varied significantly, with one user criticizing the author’s recipes as lacking quality. Overall, the community expressed mixed feelings about the book, noting that while some recipes were excellent, others were not as well-received.

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Offline Fat Les (Banned for removing own posts!)

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The Curry House
« on: June 10, 2006, 08:05 AM »
Hi All,

I'm sure this link must exist here somewhere, I just couldn't find it so I thought I'd post it anyway - http://www.curryhouse.co.uk/

Lots of interesting stuff and links here - but you have to pay a registration fee to access recipes from "The Curry House Cookery Book".......

......anybody got a copy of this?  If so, what's it like?
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Offline CurryCanuck

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Re: The Curry House
« Reply #1 on: June 11, 2006, 04:21 AM »
Hi Les-
This link is well known to members of this forum...but this link and a certain individual's books are to be studied and dissected , in order to provide us with the " merit " that they deserve .  ;) ;)

Grain of salt comes to mind .
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Offline Fat Les (Banned for removing own posts!)

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Re: The Curry House
« Reply #2 on: June 11, 2006, 05:18 AM »
Thanks for your reply CurryCanuck,

I looked a bit harder and found the answer I was looking for here https://curry-recipes.co.uk/curry/index.php/topic,474.msg4331.html#msg4331

It seems MarkJ and Pete thought the book was pretty good.....particularly if you're just starting out.

PS:  I was more intrigued by your initial reply...you know...the one before you went back and modified it  ;)  :P
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Offline CurryCanuck

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Re: The Curry House
« Reply #3 on: June 11, 2006, 06:00 AM »
:)...a Freudian slip - perhaps not....I can't tolerate " the guy "...he is a master of smoke & mirrors - his recipes basically suck ! But hey , that is just one individuals perception .
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Offline Mark J

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Re: The Curry House
« Reply #4 on: June 11, 2006, 08:32 AM »
I thought the recipes were variable, the base sauce is good but doesnt make a huge amount.

Some Ive tried have been excellent (achar) and some not so good
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