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Author Topic: VahRehVah Naan Bread recipe  (read 8,066 times)

AI Summary
The discussion revolves around a naan bread recipe by Chef VahRehVah, with participants sharing their experiences and opinions on the chef's style and the recipe's effectiveness. While some users appreciate the chef's casual approach and find his recipes successful, others express irritation with his presentation. Overall, there is a mix of positive feedback on the recipe's results and differing opinions on the chef's demeanor.

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Offline Mikka1

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VahRehVah Naan Bread recipe
« on: October 28, 2009, 06:14 PM »
I suppose you guys have seen this?
Anyway I was wondering if anyone had tried it?
The thing I like about this Chef is he is so casual and tries to explain everything just like they should do of course but he's a great watch.

Indian Food Naan

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Offline Unclebuck

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Re: VahRehVah Naan Bread recipe
« Reply #1 on: October 29, 2009, 05:07 PM »
yeah have seen it mikka one of the first recipes for naan i tryed
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Offline Mikka1

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Re: VahRehVah Naan Bread recipe
« Reply #2 on: October 29, 2009, 06:35 PM »
Aha! It's you who built that fab furnace. Much Kudos and a very well planned project too UB.

What did you think of that recipe an process please? Did it work for you? I mean now it doesn't really matter but to someone who hasn't got a jolly old Naan furnace I'd appreciate any feedback before getting my hands mucky.  ;D
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Offline Unclebuck

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Re: VahRehVah Naan Bread recipe
« Reply #3 on: November 23, 2009, 02:26 PM »
Quote from: Mikka on October 29, 2009, 06:35 PM
Aha! It's you who built that fab furnace. Much Kudos and a very well planned project too UB.

What did you think of that recipe an process please? Did it work for you? I mean now it doesn't really matter but to someone who hasn't got a jolly old Naan furnace I'd appreciate any feedback before getting my hands mucky.  ;D

Sorry for the delay Mikka i missed your reply,

i remember it was v good, this bloke talks about diff in cooking naans in ovens and tandoors alike,

key in oven cooking is to keep dough sticky as the mans says use oil on your hands if need be.
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Offline Mikka1

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Re: VahRehVah Naan Bread recipe
« Reply #4 on: November 23, 2009, 05:38 PM »
Hi UncleBuck, no worries.
Thanks for that  ;D
I've seen some really good examples on here and wondered which was best really?

Not being a great baker 'n' all that.  ::)
Yup he is good isn't he.
Thanks again.

Quote from: Unclebuck on November 23, 2009, 02:26 PM
Sorry for the delay Mikka i missed your reply,

i remember it was v good, this bloke talks about diff in cooking naans in ovens and tandoors alike,

key in oven cooking is to keep dough sticky as the mans says use oil on your hands if need be.
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Offline George

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Re: VahRehVah Naan Bread recipe
« Reply #5 on: November 25, 2009, 09:14 AM »
Quote from: Mikka on October 28, 2009, 06:14 PM
The thing I like about this Chef is he is so casual and tries to explain everything just like they should do of course but he's a great watch.

I don't know how good his recipes are but I find the chef himself to be so irritating, I can't watch him. I hate his tone of voice for a start.
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Offline Mikka1

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Re: VahRehVah Naan Bread recipe
« Reply #6 on: November 25, 2009, 11:48 AM »
There are some that I don't quite like to listen to too but gratefully he's not one of them. I've cooked some of his stuff and was very surprised to be honest.

I'm all for encouraging any Indian Cooking Videos or TV programs.  Food network had two people in the last two years who like to play with spice over here, sadly neither of them made it onto TV.

I learn much quicker being shown than I ever will reading a book.  ::)

Quote from: George on November 25, 2009, 09:14 AM
I don't know how good his recipes are but I find the chef himself to be so irritating, I can't watch him. I hate his tone of voice for a start.
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