Pages1 2

Author Topic: UB's Restaurant Naan Bread Recipe  (read 31,934 times)

AI Summary
The discussion revolves around UB's naan bread recipe and the feasibility of making naan in different cooking setups, particularly in a wood-fired oven (wfo) and on an induction hob. Participants share their experiences and suggestions, with UB confirming that naan can be cooked directly on the floor of a brick oven and others recommending the use of a tawa for better results. There is a general consensus that a wood-fired oven can effectively be used for making naan and tandoori dishes, with some members eager to share their results in the future.

0 Members and 1 Guest are viewing this topic

Offline Unclebuck

  • Elite Curry Master
  • *******
  • Posts: 1,044
UB's Restaurant Naan Bread Recipe
« on: December 11, 2013, 06:48 PM »
UB
Logged

Offline Unclebuck

  • Elite Curry Master
  • *******
  • Posts: 1,044
Re: UB's Restaurant Naan Bread Recipe
« Reply #1 on: December 11, 2013, 07:06 PM »
Phil Thanks for the help, Cheers  :)
Logged

Offline fried

  • Spice Master Chef
  • *****
  • Posts: 743
Re: UB's Restaurant Naan Bread Recipe
« Reply #2 on: December 11, 2013, 07:25 PM »
Looks fantastic. All you have to do now is work out how I can make perfect naan on an induction hob ;).
Logged

Offline Peripatetic Phil

  • Genius Curry Master
  • Contributing member
  • **********
  • Posts: 8,532
  • Location: Trezaise, Cornwall
Re: UB's Restaurant Naan Bread Recipe (re-post, re-formatted)
« Reply #3 on: December 12, 2013, 03:52 PM »
Some of the formatting got lost in communications between Unclebuck and myself, so with his permission I am submitting the formatted version of his "Naan bread and pizza oven" post.

** Phil.
--------
UB
Logged

Offline kstron

  • Junior Chef
  • *
  • Posts: 4
Re: UB's Restaurant Naan Bread Recipe
« Reply #4 on: February 22, 2014, 07:27 PM »
thats one fine looking naan you got there unclebuck!  :)

do you think i'll be able to recreate this outcome in my brick wfo? max heat with a nice flame rolling over the dome? will the naan be ok cooked directly on the fire brick oven floor?
Logged

Offline Unclebuck

  • Elite Curry Master
  • *******
  • Posts: 1,044
Re: UB's Restaurant Naan Bread Recipe
« Reply #5 on: February 22, 2014, 09:12 PM »
Quote from: kstron on February 22, 2014, 07:27 PM
thats one fine looking naan you got there unclebuck!  :)

do you think i'll be able to recreate this outcome in my brick wfo? max heat with a nice flame rolling over the dome? will the naan be ok cooked directly on the fire brick oven floor?
Hi Kstron, yes of course.. yep I would put straight the floor like a pizza. can you post some pic's for us??
All the best UB
Logged

Offline Garp

  • Jedi Curry Master
  • *********
  • Posts: 2,505
Re: UB's Restaurant Naan Bread Recipe
« Reply #6 on: February 22, 2014, 10:22 PM »
To be honest mate, I wouldn't waste my time building stuff.

Get a tawa and make H4ppy Naans - so much more like the real thing :)
Logged

Offline kstron

  • Junior Chef
  • *
  • Posts: 4
Re: UB's Restaurant Naan Bread Recipe
« Reply #7 on: February 22, 2014, 11:17 PM »
UB - cheers, yea i'll post pics, but it'll be next time i fire the oven up so might not be for a month or so.

garp - not building an wfo specially. the ovens already been built for pizza so i was just hoping i could use for naan and tandoori cooking also! i've not come across the H4ppy naan method yet but i'll have a look and use it when the ovens not fired up, cheers!
Logged

Offline ELW

  • Spice Master Chef
  • *****
  • Posts: 790
Re: UB's Restaurant Naan Bread Recipe
« Reply #8 on: February 23, 2014, 12:14 AM »
Quote from: kstron on February 22, 2014, 11:17 PM
UB - cheers, yea i'll post pics, but it'll be next time i fire the oven up so might not be for a month or so.

garp - not building an wfo specially. the ovens already been built for pizza so i was just hoping i could use for naan and tandoori cooking also! i've not come across the H4ppy naan method yet but i'll have a look and use it when the ovens not fired up, cheers!
hi kstron, wfo does naan and pizza no worries, unglazed quarry tiles in a domestic oven produces near enough results for both also...
tandoori/tikka without the clay/charcoal?...not managed that yet
cheers
elw
Logged

Offline Unclebuck

  • Elite Curry Master
  • *******
  • Posts: 1,044
Re: UB's Restaurant Naan Bread Recipe
« Reply #9 on: February 23, 2014, 06:41 AM »
Quote from: kstron on February 22, 2014, 11:17 PM
UB - cheers, yea i'll post pics, but it'll be next time i fire the oven up so might not be for a month or so.

garp - not building an wfo specially. the ovens already been built for pizza so i was just hoping i could use for naan and tandoori cooking also! i've not come across the H4ppy naan method yet but i'll have a look and use it when the ovens not fired up, cheers!
No probs ill look forward to that, cheers
Logged
Pages1 2