Topic: Ashoka Recipes (read 151,325 times)
AI Summary
The discussion revolves around various recipes and cooking techniques related to the Ashoka curry kit, with participants sharing their experiences and adaptations. Many users report successful outcomes with dishes like Lamb Bhuna and Chicken Tikka Masala, often noting the importance of ingredient quality and cooking methods, such as marinating overnight and using low heat. A consensus emerges that while the recipes are generally well-received, adjustments may be needed for salt levels and ingredient proportions, particularly with the Bunjara paste, which some find overly salty. Overall, the community appreciates the shared recipes and encourages experimentation to achieve desired flavors.
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