Topic: CA's Chicken Madras & Chicken Vindaloo

[Cory Ander]

My Chicken Madras & Pilau Rice.........

The rice is Darthphall's "Darbari Rice" found here  http://www.curry-recipes.co.uk/curry/index.php?topic=498.0

[Cory Ander]

Here is a montage of my Chicken Madras and Chicken Vindaloo (made to my recipes):

The Chicken Vindaloo is on the bottom right

[Curry King]

Great pics yet again!

Have you posted your recipes for these ?

Cheers
cK

[CurryCanuck]

Any vinegar in the vindaloo Cory Ander ?

[Chilli Prawn]

Good pics and good presentation.  Very good separation in the sauce, and very good texture.

Keep up the mission!
and Happy Cooking
C P

[Cory Ander]

Any vinegar in the vindaloo Cory Ander ?

Occassionally, I'll whack a tbsp (or so) of vingear in it to keep it sour (like an authentic Vindaloo) and me honest. 

But, more often than not, I'll simply take a madras and make it hotter (more chilli) and stick a spud in it (of course)....more in keeping with a typical BIR Vindaloo!   :

[Chilli Prawn]

I have an update from my meeting with Mark today, specifically on this subject area.  I may post a new topic in BIR Recipes and then move it to the appropriate places later.

CP